November/January Classes:
Thursday Nov. 26 Thanksgiving
Friday November 27th Ginger Bread Houses for Kids $20
10am-1pm (all ages)
Friday November 27th Couples Cooking Tapas 6:30pm $70/couple.
Saturday November 28th USC vs. Clemson (columbia)
Monday November 30th Seasonal Cooking wih Chef Matt Gillespie 6:15pm
$30
app:
Forest Mushroom Bisque
with Stilton-Gremolata Croutons
entree:
Bacon-wrapped Pork Tenderloin
Toasted Barley Risotto & Glazed Carrots
dessert:
Papaya Parfait
January 2010 Classes
January 4th Seasonal Cooking with Chef Matt Gillespie Menu TBA 6:15pm
$30 registration
January 7th (Every Thursday) Regional Italian Cooking. Our chefs will cover regions of Italy:
Tuscany,EmilaRomagna,Abruzzo,Campania,Lombardua, Piemonte,Trentino-Alto Adige and several others. For this class we are our
chefs are commited to a more healthy menu choice for the new year. Menu and Region TBA $30
January 8th Friday Night Couples Cooking/ Hands on Class Spanish Night with Paella. $80/couple Bring your own wine!
6:30pm
January 11th Regional French Cooking with Chef Bertrand Gilli Menu TBA $35/person 6:15pm
January 13th through March 17th Bring in the New Year Right! Join us for a 10 week
course on Healthy Living Choices. Hosted by Chef John Militello and Special Expert Guest
Speakers. We will concentrate on three areas of life. Techniques for Cooking,
Fitness and Spiritual. Each week you will meet at the studio for
a cooking class and partake in an interactive discusion with our experts in each field. You will be given assignments for
each week to try at home. Upon arriving at the studio you have the option to record your success and share with the
class. Registration is reguired for all 10 sessions. Your fees pay for eight classes which allow you two excused sessions during
the course. We will limit this class to 20 participants. Registration $250 (50 % deposit
is required when you sign up)
January 14th Regional Italian Cooking menu and Region TBA 6:15pm $30 registration
January 18th Seasonal Cooking with Matt Gillespie 6:15pm menu TBA $30
January 20th Health Living Class continues week #2 6:15pm
January 21st Regional Italian Cooking menu and region TBA 6:15pm $30
January 22 Hands on Pasta Making Class for Couples 6:30pm
$70/ couple.
January 25 Regional French Cooking with Chef Bertrand Gilli 6:15pm $35 registration
January 26 Wild Women Tuesdays menu TBA 6:15pm Bring your own wine! $30 registration
January 27 Healthy Living Class continues week #3 6:15pm
January 28 Regional Italian Cooking. Menu and Region TBA 6:15pm $30 registration
January 29 and 30th Weekend Culinary Get-a-Way. Join us for a Friday evening interactive class
with chef dinner demonstration and Saturday morning for "Hands On Cooking". Saturday class will end by 1pm. Make a reservation
at one of our Vista Restaurants and Stay the night at Springhill Suites.(review class format under educational classes)
